Question: What can I substitute for cream of mushroom and cream of celery soups and garlic cheese log?


(By: mary)

[By: @ 2010-01-05, 17:07 | Reply | Print ]
Category: General Questions

ANS: Question: What can I substitute for cream of mushroom and cream of celery soups and garlic cheese log?

There are several good vegan recipe sites on the Internet. I would suggest starting with <http://www.vegweb.com>. There also may be a vegan can soup but I am not sure.

Doc

(By: Doc)

[By: @ 2010-01-05, 17:14 | Reply | Print ]
Category: General Questions


ANS: Question: What can I substitute for cream of mushroom and cream of celery soups?

Chef Deb's Cream of Mushroom Soup Concentrate
(use as a substitute for same)

1 13-oz (approx) can mushrooms, with liquid
2 Tbs cornstarch
Soymilk or rice milk
1/4 tsp salt
Dash of white pepper

Drain liquid from mushrooms, and measure.
Add 'milk to liquid to make 2 cups.
Mix cornstarch into liquid.
Put cornstarch + liquid into saucepan.
Cook over medium heat, stirring constantly, until mixture begins to thicken.
Stir in mushrooms, salt, and pepper.
Continue cooking, stirring constantly, until mixture is very thick.

Use in casseroles, or thin with more 'milk to make soup or gravy.

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Chef Deb's Cream of Celery Soup Concentrate
(use as a substitute for same)

2 cups soymilk or rice milk
2 Tbs cornstarch
4 tsps vegetable bouillon powder
1/4 tsp celery seed
1 cup finely chopped celery
1/2 tsp sugar or other sweetener

Put all ingredients in saucepan.
Cook over medium heat, stirring constantly, until mixture begins to thicken.
Continue cooking, stirring constantly, until mixture is very thick.

Use in casseroles, or thin with more 'milk to make soup or gravy.


(By: Chef Deb)

[By: @ 2011-01-04, 18:06 | Reply | Print ]
Category: General Questions





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