Message

Sender

NOTE: Registered users can receive comments on their e-mail. Non-registered users must visit this page for updates.

Name:
E-mail:

Message

Subject:

Message:

mcxg46 wrote:
> Hi Kim,
> 
> That's a question with no easy answer, I'm afraid. Strictly-speaking, to be
> vegan means to use and consume no animal products, which therefore includes
> even the merest hint of milk or egg. However, practically, you'll find it
> impossible to always avoid all animal products at all times (let alone
> never killing, say, the occasional fly on your windscreen) - so the
> avoiding of all animal products always is to my mind at least more of an
> ideal to be sought after than something one can ever truly achieve.
> 
> But to answer your question, I think most vegans would probably try to
> avoid traces of milk and eggs in products. Some would probably also avoid
> products made on equipment where milk and eggs were used, though personally
> I don't tend to - after all, quite often a manufacturer doesn't bother
> telling you this, so you can never be certain anyway. 
> 
> The best advice I can offer, really, is to do as much as you think you can
> do - after all, veganism is the 'attempt to reduce suffering through
> avoidance of animal products so far as is possible and practical', and it
> is better to be almost entirely vegan all of the time than tie yourself up
> with guilt because you consumed a trace of egg and then give up being vegan
> because it is too hard.
> 
> Hope that helps a little,
> 
> John
> 
> 
> > I went vegan about a week ago and I've been very pleased with myself and
> > with the variety of delicious things that there are to eat, but is it
> > necessary to stay away from items that were processed on equipment with
> > milk and eggs or that may contain traces of milk??
> > (By: Kim)
>

Please, write in the text field what you read in the image:

VEGAN Q & A

VEGAN 2050

Message

Sender

Message

Welcome